Wednesday, November 20
5:15 – 6:15 p.m. | Dierenfield Hall
Join us for Thanksgiving Dinner!
Family Friendly Menu:
- Turkey Breast with Gravy*
- Mash Potatoes & Stuffing
- Green Bean Casserole
- Fresh Cranberry Sauce
- Orange Creamsicle Jello Salad
- Veggie Platter
- PB&J Sandwiches
- Pumpkin Pie will be sold for $1.00 a slice
- $8.00 Adults
- $3.00 Children under 10 years old
- $25.00 Max Family (Parents & their Children)
Questions? Contact Linda Sheppard at email@example.com or 949.574.2202.
*Gluten Free Burger upon Request
On Wednesday nights, we have children's programs at 6:30 - 7:45 p.m. for children birth through junior high and Serve Opportunities for high school and college students. Want more information on age-specific ministries for children and students?
Listen to our most recent teachings.
Download recipes from our various WND dinner chefs.